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Lyophilized Coturnix Quail Eggs®


Pure lyophilized extract of Quail eggs from selected farms (French origin) and mannitol.

Uova di Coturnice liofilizzate® are rich in vitamins, minerals and amino acids and are considered a valid support in case of stress, seasonal changes and allergic manifestations.

Direction for use


We advise taking 1 coffee spoon of Uova di Coturnice liofilizzate® in the morning on an empty stomach and 1 teaspoon before lunch, always on an empty stomach (/without food)



Lyophilized Quail Eggs (Coturnix coturnix, French origin)

Focus area

Immagine in griglia

Can I use it?

 Table of intolerances

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